Reliable Chef or Cook wanted to work in a country Hotel for immediate start. Must be able to cook a "great" steak with experience in short order, grill / fryer and Cert III in Commercial Cookery minimum preferred Other attributes include:Passion for preparing and cooking foodSomeone with the ability to work under pressure during peak service time.A team player who can work on their own as well as with other staff.Duties include and not limited to:Stock control/orderingReducing food wastageEnsuring kitchen cleanlinessAdhering to Health Dept food hygiene standards to a 5 star rating This is a full time position and you will be required to work 5 days per week / 38hrs minimum. We will provide you with a salary package which includes 4 weeks annual leave, superannuation and accommodation.Applicants must also be well presented and have a pro-active, positive and energetic attitudePlease email CV with references to firstname.lastname@example.org
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