Restaurant Manager/ Assistant Manager \ Fine Dining
Frontline Recruitment Group
  • locationLakemba, NSW
  • salaryNot disclosed
  • full-time 22 March 2021
  • locationLakemba, NSW
  • salaryNot disclosed
  • full-time
Job Description

Great opportuity to work in a high end modern fine dining restaurant, centrally located in the CBD. You will take pride in this stunning restaurant and enjoy coming to work each day. Enjoy leading from the front, and make a valuable contriubtion to its on going success.The company:Well established fine dining restaurant group that has lead the way in producing innovative, modern, delicious and seasonal food. As market leaders they achieved great respect and success in the hospitality community. The restaurants are highly regarded for their diverse menus and stylish establishments. The role:Two great positions on offer. We are seeking experienced Restaurant Managers and Assistant Managers who are highly motivated and customer service focused. You will be responsible for managing all aspects of the business and be crucial in it's growth and development. This role will challenge you, inspire you, reward you and you will be given the opportunity to grow with this reputable brand. You: Minimum 2 years experience as a restaurant manager or assistant manager in an a la carte environmentStrong managerial skills and leadership skillsExtensive food and wine knowledgeExceptional presentation and customer service skillsExperience in P&Ls, including managing food and labour costsAbility to work under pressureKnowledge of work and health safety complianceDedication to providing high end service The benefits: Work for a progressive restaurant groupGreat career progression is on offer Attractive salary package You will feel proud to work for this highly regarded restaurant! For a confidential chat please call Nicola on 0404720283 or send your CV to nrigney@frontlinehospitality.com.au

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As a leading specialist fibre and network solutions provider, Vocus connects people, businesses, governments, and communities across Australia and New Zealand, to the world. With a world-class team of experts, we challenge convention and do things d

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Restaurant Manager/ Assistant Manager \ Fine Dining

  • Job Details:
    Not disclosed AUD
    Lakemba, NSW, Any
  • Key Dates:
    22 March 2021
    Last -6 days to apply
  • Industry:
    Hospitality, Travel and Tourism
  • Insights:
    0 Applicants
    1 Views
Job Description

Great opportuity to work in a high end modern fine dining restaurant, centrally located in the CBD. You will take pride in this stunning restaurant and enjoy coming to work each day. Enjoy leading from the front, and make a valuable contriubtion to its on going success.The company:Well established fine dining restaurant group that has lead the way in producing innovative, modern, delicious and seasonal food. As market leaders they achieved great respect and success in the hospitality community. The restaurants are highly regarded for their diverse menus and stylish establishments. The role:Two great positions on offer. We are seeking experienced Restaurant Managers and Assistant Managers who are highly motivated and customer service focused. You will be responsible for managing all aspects of the business and be crucial in it's growth and development. This role will challenge you, inspire you, reward you and you will be given the opportunity to grow with this reputable brand. You: Minimum 2 years experience as a restaurant manager or assistant manager in an a la carte environmentStrong managerial skills and leadership skillsExtensive food and wine knowledgeExceptional presentation and customer service skillsExperience in P&Ls, including managing food and labour costsAbility to work under pressureKnowledge of work and health safety complianceDedication to providing high end service The benefits: Work for a progressive restaurant groupGreat career progression is on offer Attractive salary package You will feel proud to work for this highly regarded restaurant! For a confidential chat please call Nicola on 0404720283 or send your CV to nrigney@frontlinehospitality.com.au


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