Chef Manager - Aged Care Residence - Devonport
cater care
  • locationDevonport, TAS
  • salaryNot disclosed
  • full-time 24 February 2021
  • locationDevonport, TAS
  • salaryNot disclosed
  • full-time
Job Description

Work for a market leader with a talented & friendly team.Opportunities for career development and progression.Permanent Full Time position - 40 hours per week. The role:Cater Care Australia seeks to appoint a hospitality professional with cooking qualifications and team leadership experience to a permanent Full Time Chef Manager role to lead our contract at our aged care residence in Devonport.Roster: Monday to Friday 9.30am - 6.00pmWhat this role involves: Dual responsibilities in food preparation / presentation and site managementOverall cost management with a focus on food and labour costsAdherence to dietary requirements (allergies, texture modified, purees, etc.)Stock ordering, rotation and stocktaking Maintain a clean kitchen, equipment and utensilsMaintaining legislated food hygiene and general safety practicesFast, effective service provided with a smileDemonstrable team management, development and leadershipAssisting the broader team as required What we require from you: Certificate III (or similar) in Commercial CookeryFood Safety Certification (mandatory)Food Safety SupervisorExperience with managing labour, food & operational costs Previous experience in total kitchen operations and site relief management in an aged care (or similar) environmentImpeccable, genuine, friendly & professional customer serviceA motivated, enthusiastic and positive ‘can-do’ attitudeResourcefulness, resilience and enthusiasmAbility to work in a fast-paced, challenging & time-sensitive environmentPride in personal appearance & hygiene

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About

As a leading specialist fibre and network solutions provider, Vocus connects people, businesses, governments, and communities across Australia and New Zealand, to the world. With a world-class team of experts, we challenge convention and do things d

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Chef Manager - Aged Care Residence - Devonport

  • Job Details:
    Not disclosed AUD
    Devonport, TAS, Any
  • Key Dates:
    24 February 2021
    Last -7 days to apply
  • Industry:
    Hospitality, Travel and Tourism
  • Insights:
    0 Applicants
    1 Views
Job Description

Work for a market leader with a talented & friendly team.Opportunities for career development and progression.Permanent Full Time position - 40 hours per week. The role:Cater Care Australia seeks to appoint a hospitality professional with cooking qualifications and team leadership experience to a permanent Full Time Chef Manager role to lead our contract at our aged care residence in Devonport.Roster: Monday to Friday 9.30am - 6.00pmWhat this role involves: Dual responsibilities in food preparation / presentation and site managementOverall cost management with a focus on food and labour costsAdherence to dietary requirements (allergies, texture modified, purees, etc.)Stock ordering, rotation and stocktaking Maintain a clean kitchen, equipment and utensilsMaintaining legislated food hygiene and general safety practicesFast, effective service provided with a smileDemonstrable team management, development and leadershipAssisting the broader team as required What we require from you: Certificate III (or similar) in Commercial CookeryFood Safety Certification (mandatory)Food Safety SupervisorExperience with managing labour, food & operational costs Previous experience in total kitchen operations and site relief management in an aged care (or similar) environmentImpeccable, genuine, friendly & professional customer serviceA motivated, enthusiastic and positive ‘can-do’ attitudeResourcefulness, resilience and enthusiasmAbility to work in a fast-paced, challenging & time-sensitive environmentPride in personal appearance & hygiene


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